Chimichurri Grilled Chicken

Summer is here! And this Chimichurri Grilled Chicken is the smoky, garlicky, tangy grilled chicken recipe made for a warm-weather cookout. I use bone-in, skin-on chicken thighs here because they stay extra juicy on the grill, and the Greek yogurt chimichurri marinade helps tenderize the meat, season it deeply, and create those delicious charred grill marks every grillmaster craves. The best part? Each piece gets finished with a spoonful of reserved fresh chimichurri, making this easy recipe flavorful enough for company, but budget-friendly enough for a low-key family dinner!

Fresh and Juicy Chimichurri Chi...