Standing rib roast, most commonly referred to as prime rib, is a delicacy amongst meat eaters. The flavorful cut of meat is from the beef rib section and is known for rich marbling and a distinct flavor. It is a little trickier cooking prime rib, which is why many restaurants opt to avoid it altogether or reserve it for special occasions or weekends. However, there are some places you can reliably get a thick slice of prime rib with a side of au jus. Here are 5 chain restaurants serving thick-sliced prime rib with au jus.
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- 5 Chain Restaurants Serving Thick-Sliced Prime Rib With Au Jus
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