Few foods feel as comforting as a pot pie. With its flaky crust and hearty filling, it’s a satisfying meal that always hits the spot. While nothing beats homemade, not everyone has the time or skills to make one from scratch. Luckily, the frozen food section has plenty of options and some actually rival home-cooked. To narrow down the great from the mediocre options, Eat This, Not That! asked Chef Andrew Owens, a private chef in California, to share his five favorite frozen chicken pot pies. Here’s his top five brands.
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