Open-faced roast beef sandwiches are a diner staple on the East Coast, and one of the most delicious comfort food options diners can get. This sandwich is essentially tender roast beef on bread, covered in gravy and usually served with sides such as mashed potatoes. While not as common as regular beef sandwiches, some restaurant chains still have this classic sandwich on the menu: Here are three to add to your list.
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- 3 Chain Restaurants Serving the Best Open-Faced Roast Beef
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