3 Best Grocery Store Chicken Thighs for Grilling, According to Butchers

As grilling season heats up, many shoppers are buying burgers, hot dogs and steaks for backyard cookouts. But for butchers, one of the best proteins to throw on the grill is often overlooked: chicken thighs. More flavorful and forgiving than chicken breasts, thighs stay juicy over high heat and can handle bold marinades, dry rubs, and smoky grill flavors without drying out. To find the best options, Eat This, Not That! asked Jorge Thomas, founder of Swaledale Butchers, for his top three grocery store brands of chicken thighs.

How to Buy Chicken Thighs Ideal for Grilling

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